Types of Products
The company’s products are used as raw materials in all dairy, confectionery and chocolate industries, cakes and cookies, ice cream and puffs and snacks. The dyes used in colored products are all purchased from officially licensed companies with health licenses and authorized standards for the food industry. The standards for receiving the raw materials of this company, including milk and whey, are very high and only from completely livestock farms. It is industrial and reputable companies and only if approved by experienced and skilled technical officials and in a quality control laboratory with all the advanced equipment in the world.
Skimmed Milk Powder
Skimmed milk powder is manufactured by milk which its cream is skimmed off. The skim milk is evaporated and dried via a spray-dryer.
Milk Protein Concentrate (MPC) 40%-80%
MPC contains dairy proteins casein-to-whey protein ratio. MPC nowadays have many uses in different industries. For instance, processed cheese, sports nutritional applications, weight management, desserts production, and dairy-based beverages. Apart from that, MPC can be used as a replacer for whole milk powder or skim milk powder or other equivalent protein bases.
Milk Powder:
Milk powder is defined as milk which has been transformed into a dry substance via evaporation and spray-drying. Milk powders are very popular due to many advantages such as; longer shelf life and their benefits in the food and beverages. Our company offers a variety of milk powders which are mentioned below.
Whey Powder
Whey powder is produced from whey cheese powder. Cheese whey is a valuable raw material (containing protein and fat) which can result in different industries such as baking or dairy ice cream. Whey powder is offered in different pH range, colour and flavour depending on the customer’s demand.
Permeates
Permeates are the end products of ultra-filtration during the production of cheese. Permeates contain soluble parts of the milk such as salt and lactose. Permeates are offered in different pH range, colour, and flavour depending on the customer’s demand. Permeates are used in different industries such as seasoning or baking.
Cheese powder
Cheese powders are one of the most useful powders which can be used as a flavour. The important thing about cheese powder is that it can be offered depending on the customer’s specifications such as the percentage of the cheese, colour, and texture. Cheese powder could be used in sauce, salad dressings, soup, dip, sausage, chips, popcorn, and French fries.
Frozen ultra-filtrated whole milk
Fresh milk is passed through ultra-filters and frozen. This product can also be used in many ways such as processed cheese, dairy food, and beverage
Frozen ultra-filtrated skimmed milk
.Fresh milk is skimmed and passed through ultra-filters and frozen. This product can also be used in many ways such as dairy food and beverage.
Pasteurized homogenized milk
Our product is also under the name “Anayar”. This product can be offered in three types; full-fat, semi-fat, and low-fat. They are packed in a 1kg pouch.
White Feta Cheese
Our product is high standard white cheese/ UF FETA, it is lined in a consumer-friendly packaging under the name “Anayar”. It can be offered in a tin, cup, and bucket.
White Feta Cheese
Our product is high standard white cheese/ UF FETA, it is lined in a consumer-friendly packaging under the name “Anayar”. It can be offered in a tin, cup, and bucket.
White Feta Cheese
Our product is high standard white cheese/ UF FETA, it is lined in a consumer-friendly packaging under the name “Anayar”. It can be offered in a tin, cup, and bucket.
Frozen cream
Cream of fresh milk is obtained and frozen. It can be used in different dairy foods.